St John
Business Genre
Long Business Description

Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.

Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.

Whilst often cited as not a restaurant to take a vegetarian too, the kitchen source and prepare dishes for vegetarians with the same amount of studiousness as they do the meat, fish and poultry and desserts.

Business Website Address
Address
26 St John Street, London EC1M 4AY
Opening times
Monday – Friday bar 11am – 11pm, restaurant 12pm – 3pm, 6pm – 11pm, Saturday bar and restaurant 6pm – 11pm, Sunday bar 12pm – 5pm, restaurant 1pm – 3pm
Accessibility
Partial wheelchair accessible
Business Phone Number
020 7251 0848

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